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Saffron(Crocus sativus) Tea Can Prevent Cardiovascular And Cerebrovascular Diseases

Saffron(Crocus sativus) Tea Can Prevent Cardiovascular And Cerebrovascular Diseases

10-10-2018

After medical research, it is found that proper amount of saffron can protect the human heart, reduce high blood pressure, and have significant effects on cardiovascular and cerebrovascular diseases such as myocardial infarction and cerebral infarction.

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